Gennaro Contaldo’s Fava e Cicoria
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The first Saturday Kitchen of 2025 and we’re joined by the fabulous @sarapascoe 🥳
Our talented chefs @NathanOutlaws, Georgina Hayden and @gurd_loyal are inspiring us to cook more this January.
Join Matt, Helen and the gang tomorrow at 10am on BBC One & iPlayer📺
Latest
Dan JonesMostaccioli: Neapolitan Christmas BiscuitsDecember 13, 2023 - 11:56 pmThese traditional Neapolitan biscuits have been around for centuries and are normally prepared at Christmas time.
Risotto ai Funghi: a mushroom feast – go wild!March 2, 2023 - 10:47 pmUse a mixture of wild or cultivated mushrooms, some celery and onion to create this simple but delicious Italian dish in just 30 minutes.