Use a mixture of wild or cultivated mushrooms, some celery and onion to create this simple but delicious Italian dish in just 30 minutes.
https://gennarocontaldo.com/wp-content/uploads/2017/03/risotto-ai-funghi-mushrooms-featured.jpg400400Gennarohttps://gennarocontaldo.com/wp-content/uploads/2017/01/whysogood-1.jpgGennaro2023-03-02 22:47:172023-11-06 12:02:45Risotto ai Funghi: a mushroom feast – go wild!